Instructions

• Preheat your waffle iron.
• Combine all dry ingredients in a small mixing bowl. Set aside.
• Combine eggs, vanilla and milk in a separate, whisking until combined.
• Add wet ingredients to dry, whisking until combined. Add chocolate chips if desired. Your batter should be about the consistency of a thick pancake batter.
• Grease your waffle iron or spray with nonstick cooking spray. Once ready, spoon about a quarter cup of batter into each quarter well of your waffle iron.
• Close your iron and cook according to waffle iron instructions.
• Serve hot with your favorite toppings as desired. We like maple syrup, fresh berries, and whipped cream!