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Chocolate Strawberry Protein Waffles

Chocolate Strawberry Protein Waffles

10 mins preparation — 2 serving


Nutrition (per serving)

    per serving 

    290 cal

    fat: 9g

    carb: 23g

    protein: 29g


  • Preheat your waffle iron.
  • Combine all dry ingredients in a small mixing bowl. Set aside.
  • Combine eggs, vanilla and milk in a separate, whisking until combined.
  • Add wet ingredients to dry, whisking until combined. Add chocolate chips if desired. Your batter should be about the consistency of a thick pancake batter.
  • Grease your waffle iron or spray with nonstick cooking spray. Once ready, spoon about a quarter cup of batter into each quarter well of your waffle iron.
  • Close your iron and cook according to waffle iron instructions.
  • Serve hot with your favorite toppings as desired. We like maple syrup, fresh berries, and whipped cream!

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